If you are a fan of spicy spicy butter soaked Bhaji Pav, then this post is just for you. No need to go anywhere to eat such tasty Bhaji Pav. You can enjoy the taste of this vegetable at your home. So, get ready…
Ingredients required for making Bhaji Pav:
- Potatoes
- Peas
- Tomatoes
- Onion
- Capsicum
- Garlic
- Ginger
- Turmeric
- Green Chilies
- Red Chili Powder
- Coriander Cumin Powder
Now learn the method:
Put butter in a pan, then add capsicum and after roasting for a while, add onion and tomatoes, after roasting, add boiled potatoes, peas, red chilies, turmeric, coriander-cumin powder and prepare a paste. After frying a little, add water as required and prepare the gravy. Have fun preparing delicious Bhaji.
Now this is done, delicious bhaji is ready. But it is incomplete without Pav. So, you have to buy Pav from the bakery. You can enjoy the taste of tasty Bhaji Pav by heating it in butter on a pan. You can eat this Bhaji with Roti or Paratha too. But yes, don’t forget to put butter in tasty Bhaji. Yummy!
